Elevate your culinary experience with this traditional Japanese sharkskin grater, designed to bring out the full aroma and spiciness of fresh wasabi. Unlike metal graters, the fine texture of sharkskin gently breaks down the wasabi into a smooth, creamy paste—without any metallic aftertaste.
Crafted with Hinoki cypress from Gifu Prefecture and genuine sharkskin (Samegawa 鮫皮), this grater is ideal for wasabi, ginger, daikon, and more. Its natural surface releases the true flavor and aroma of each ingredient.
Complete with a cord for hanging and packaged beautifully, it's the perfect tool for chefs and connoisseurs who appreciate authentic Japanese craftsmanship.
Product Details:
• Size: 11 x 6 cm, 1.5 cm thick
• Material: Hinoki wood & sharkskin
• Made in Japan
Care Instructions:
• Hand wash only
• Avoid soaking in water
• Not dishwasher safe (to prevent peeling of sharkskin)