Coffee Roasted by HONG KONG ROASTER
Ethiopia Yirgacheffe Kochere G1
Process: Anaerobic Washed Flower InfusionSourced from the renowned Kochere region in Yirgacheffe, Ethiopia, this Grade 1 coffee showcases an elegant and expressive profile enhanced by an Anaerobic Washed process with Flower Infusion.
The cup opens with an intense floral aroma, followed by vibrant notes of tangerine and the delicate sweetness of white pomelo. As the coffee cools, a distinctive Longjing green tea-like character gradually emerges — bringing a refined tea-like finish with subtle nutty undertones, gentle herbal nuances, and a lingering sweetness reminiscent of premium Dragon Well green tea.
The combination of floral aromatics and tea-like elegance creates a beautifully layered cup, offering both brightness and a soft, sophisticated finish.
Flavor Notes
🍊 Tangerine
🍈 White Pomelo
🍵 Longjing Green Tea-like
🌸 Floral Aroma
Recommended for filter brewing, where the tea-like character and floral complexity become even more pronounced as the cup cools.
Suitable for pour over/syphon/french press/aeropress
Applicable to the drip bag format only: 10g of ground coffee per bag.